Red cabbage leaves

The nominees in the 360°Young Chef category have  the will and ability to tackle sustainability challenges in the restaurant industry. 


Nominees 2021:

→ Frida Jensen, Hærværk, Denmark

→ Jens Didrik Ask Kleven, Kvitnes Gård, Norway

→ Joakim Olofsson, Hantverket, Sweden

→ Joonatan Kakkuri, Grön, Finland

→ Live Edvardsen, Credo, Norway

→ Luna Ladefoged, Molskroen, Denmark

→ Melvin Glimstål, Oaxen, Sweden

→ Nicolai Rødkaer, Domestic, Denmark

→ Sebastian Holberg Svendsgaard, Geranium, Denmark

→ Simon Normark, Oxenstiernan, Sweden



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