360°EAT GUIDE is funded by partners, not by restaurants and hotels or other companies being assessed. Partners have no insight into the jury’s work or involvement in influencing either nominations or deciding winners.
KRAV is Sweden’s most well-known sustainability label for food. KRAV drives the development of organic and sustainable foods. KRAV-labelled products are produced using organic agricultural methods and have especially rigorous requirements, beyond those of EU organic regulations, for animal welfare, climate, health, and social responsibility. The KRAV-label for restaurants can only be used by KRAV-certified restaurants and has three levels that shows how much of the total purchase values is approved food.
Martin & Servera is Sweden’s leading wholesaler for restaurants and commercial kitchens. Whether you run a restaurant, a bakery, a school restaurant run by a municipality, or represent a nationwide chain, we have the products and solutions you need. As a customer of Martin & Servera, you are automatically a part of all the work we do for a more sustainable future. Our size, breadth, committed employees, and partners mean that we can be a good force that makes a difference.
Arla’s journey of learning
The Arla Unika products are developed in cooperation with passionate dairymen, experimental product developers, skilled chefs and innovative entrepreneurs. In this cooperation, we find the inspiration and competencies needed to develop innovative dairy products at the highest culinary level.
Together, we conceive ideas, test our way ahead, get inspired, and try again and again. Until we have created an Unika.
Today, the purpose of Arla Unika is the same as it was back in 2002, when we embarked on this journey of learning. We want to take dairy to world-class culinary levels in cooperation with the very best chefs.
Royal Greenland is among the largest global suppliers of seafood and is a truly vertically integrated company taking responsibility for the seafood from catch to finished goods. Our specialties are species from the North Atlantic & Arctic Ocean including Cold water prawns, Greenland halibut and Atlantic cod.Our success depends on a close cooperation with local fishermen, authorities and our owners, the Government of Greenland alongside our ability to create value for our customers and consumers across the world. Royal Greenland takes responsibility to produce quality seafood, but also to foster Sustainable development and prosperity in the Greenlandic society, as well as in other societies across the North Atlantic where we are present. Sustainable business operation is a natural part of Royal Greenland’s identity.
At Unilever Food Solutions, we live to support chefs while putting a lot of effort into creating tomorrow’s sustainable kitchens. An essential part of our work is about delivering healthy, climate-smart, and profitable menus for you and your guests, as well as creating products that help you save time without having to worry about taste. You will find well-known brands such as Knorr Professional, The Vegetarian Butcher, HELLMANN’S, and many more in our range. You can find more about us, our products, and our services on our website.
Visit Sweden is Sweden´s National Tourism Organisation. It promotes the destination and Swedish brand to attract more visitors from abroad, on short as well as long term, on behalf of the Swedish state. This is done through sustainable marketing promoting beautiful, vibrant cities, stunning varied countryside and a huge range of experiences and activities, both in nature and culturally: in design, food, history, traditions and lifestyle. More visitors and longer visits mean business for the Swedish tourism industry, economic growth and increased employment throughout Sweden.