Bodegan
71-75
Gastronomy points 2024
All night long!
While the extensive and captivating wine list takes center stage at Bodega, the food deserves its attention. The menu showcases a wealth of local ingredients, blending timeless classics with daring new flavor combinations. The dishes are rich and bold, often enhanced with a generous touch of salt. Expect strong cheeses, browned butter, lacto-fermented wax beans, charred perch, smoked reindeer heart, and marrow—each packed with umami. The wines, the food, and especially the warm, welcoming service create an atmosphere that makes you want to stay at Bodega all night long.
Sustainability highlights
- Focus on locally sourced ingredients
- Menu follows the seasons
- Serve artisanal wines from European farmers
- Offer a wide range of non-alcoholic options to avoid commercial drinks
- Plan carefully to reduce food waste
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