Bistro le Garage
71-75
Gastronomy points 2024
Has even more to offer!
Another wine-focused restaurant in Umeå, and yet another that prioritizes organic and locally sourced ingredients. While there are always exceptions, this restaurant is clearly guided by strong values that embrace the bigger picture. A responsive leadership style is crucial here, as is the ability to find staff who share these principles. Located just outside the city center, the space perfectly suits the concept, offering a warm and inviting atmosphere. The front-of-house team is among the most knowledgeable and accommodating we’ve encountered in Umeå. As for the food – it’s rustic, expertly prepared, and perfectly balanced in flavor.
Sustainability highlights
- Understand farming methods and the origin of ingredients
- Seek transparency in relationships
- Customized learning tailored to individual needs to promote growth and development
- Schedules with guaranteed rest and breaks
- Compost food waste and sell unsold products through app to avoid waste
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