Ora- Bar
66-70
Gastronomy points 2025
Cocktails, wine & small plates
Here, the plates are small, and the cocktail glasses generous. Don’t be fooled by the size—this is a place that knows how to mix a great drink and serve up seriously good food. Whether it’s tartare, ricotta with olive oil, a fresh salad, oysters, or a selection of cheese, the team delivers—both behind the bar and in the kitchen.
Sustainability highlights
- A menu with plenty of plant-based options
- A strong passion for natural wines
- Knowledgeable and dedicated staff