Brasserie Uno

Following the rhythm of the seasons

The interior feels starkly minimalist, which might give you a preconceived notion about the food. But when the dishes arrive, you quickly realize it’s not quite what you expected. The foundation is European, yet soon a flavor profile emerges with hints of Mexico, Canada, and Scandinavia. Whether intentional or not, this is a fusion that excites—a curiosity and creativity that feels both personal and unique.