Frö

Terroir and expertise

At Frö, locally foraged ingredients, hunted game, and freshly caught fish take center stage, but the restaurant also broadens its horizons by sourcing Nordic ingredients that meet its high standards for quality and animal welfare. Drinks play a prominent role at Frö, with a wine list filled with interesting, small-scale wines handpicked by sommelier Emma Ramirez. The cooking is creative, vibrant, and playful.