Gro spiseri
A rooftop farm with an agenda
Gro Spiseri is located on a rooftop where the kitchen literally grows its own foundation. As a sister restaurant to Øens Have, it forms part of a wider initiative connecting food, farming and community. Dishes are shaped by what is harvested just steps away, surrounded by herbs, vegetables and soil rather than walls. The cooking is straightforward and sincere, paired with natural wines, local beers and house-made non-alcoholic drinks. Dining here feels quietly reflective: a reminder of how closely food, place and perspective can be connected, even in the heart of the city.
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