Miranda
66-70
Italian soul food
There’s a family atmosphere at this little restaurant dedicated to one of the most important things in this day and age: the preservation and refinement of culinary trdaitions. Here everything revolves around Italy. Sibling founders Maria and Alessandro serve rustic yet fine-tuned cooking that combines local ingredients with Italian recipes.
Sustainability highlights
- Only uses fish that’s caught sustainably
- Provides both tasting and à la carte menus
- Works to reduce food waste
- Offers interesting and innovative alcohol-free options
- Serves both lunch and dinner
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