Breakfast
in Paris

Breakfast in Paris tends to be a simple, almost effortless affair. Think of a buttery croissant or a tartine with jam, paired with a coffee — often a café crème — at the corner café. It’s more about ease than extravagance, something to enjoy while reading the paper or watching the city wake up. That said, you’ll now find a growing number of spots offering more elaborate, brunch-style breakfasts — a nod to international habits creeping in. Still, the classic Parisian way remains strong: light, quick, and with just the right amount of charm.