El Camino Restaurant
76-80
Gastronomy points 2025
Tapas with integrity
Grab a seat at the long bar and get swept up in the buzz — the energy flowing from the chefs and bartenders, and from the guests, who all seem to have something to say about what’s being served. The focus is on seafood and seasonal local produce. It’s tasty, it’s welcoming, and it’s thoughtful in a way that feels both relevant and refreshing. The wine list leans heavily toward bottles from Mallorca, with the rest proudly Spanish.
Sustainability highlights
- A true passion for local ingredients
- Committed to seasonal, local sourcing
- Different areas in the restaurant to suit different moods and needs
Information
Owner: Eddie Hart
Carrer de Can Brndo, nª4
07001 – Palma de Mallorca
Illes Balears, Spain