Tramo

Vibrant and open-hearted

This restaurant takes a holistic view of its mission, seeing everything as interconnected. How do the staff thrive and grow? How can food waste be minimized while extracting the fullest potential from each ingredient? How does the kitchen collaborate with small, local suppliers? And how is terroir allowed to shape the flavors and dishes? The result is a modern, vibrant, open-hearted restaurant, one that thoughtfully challenges guests and isn’t afraid to take a stand on important issues.