Discover Geneva’s
Coffee Scene
The coffee scene in Geneva is most relatable to what you know from in cities of France and Italy. You find lots of small bars serving espressos to locals on the go, just having a short break or a quick chat with an acquaintance. And perhaps it’s the conservatives mirroring the society, that drive the new trend of specialty coffee. Here, that scene is small, yet present. And from what can be seen, it’s definitely rising.

Nestled in the Plainpalais area, a more artsy part of town, this coffee shop offers a peaceful escape from the hustle and bustle of the main streets. The beans are carefully sourced from artisan roasteries near and far, often featuring selections from the Parisian roastery, Kawa.

Tucked away in the corner of Place Grenus, this coffee shop is definitely worth a visit. Its minimalist design directs all attention to what matters most: the coffee. The team here knows their craft inside and out. And if you’re in the mood for something to pair with your drink, the brunch menu is given equal attention.

Located just next to what is considered the heart of the city, Place du Bourg-de-Four, the facade of Ferdinand is rather anonymous. Inside, the atmosphere remains just as mysterious, with dark interiors and soft, ambient lighting. True to its passion for craft, the café serves exceptional coffee, paired with classic patisserie.

At the end of Rue Rousseau, leading down to Lake Geneva, you’ll find Café Calico, where coffee truly takes center stage. Whether it’s filter coffee brewed to perfection or a stronger or creamier option for those who prefer, there’s something for every coffee lover. The space is cozy, and during peak hours, it’s bustling with energy—just the way a quality coffee shop should be.

”The best coffee is the coffee you like.” This phrase, featured on the glass window of Mame coffee bar, reflects their philosophy. Inside, a large flavor wheel poster helps bridge the conversation between guests and staff, guiding you towards your perfect cup. At Mame, it’s not just about serving great coffee; it’s about sharing their expertise and passion for quality.

A hole in the wall. Open from early mornings to mid-afternoon. The friendly staff serves expertly brewed coffee sourced from a selection of small-batch roasteries, ensuring its quality. Their croissants? Arguably the best in town.
Top rated
restaurants
Geneva
|
Kadeau |
91-95 |
|
Alouette |
91-95 |
|
Ark |
81-85 |
|
Tèrra |
76-80 |
|
Geranium |
96-100 |
|
Restaurant Anton |
81-85 |
|
Bistro Lupa |
76-80 |
|
Selma |
76-80 |
|
Ansvar |
71-75 |
|
Gro spiseri |
71-75 |