Sumi

A bistro with attitude

At Sumi, things can get a little loud and a little wild—but even in the midst of creative chaos, the team never forgets to take care of their guests. In the morning, the space operates as a bakery with a French vibe and North American touches. Come here in the evening; it transforms into a bistro with strong Japanese influences—think salmon tataki, pork belly, and fried chicken Nanban. It’s bold, fun, and definitely tasty.