Harlequin
71-75
Gastronomy points 2024
A wine bar with the right approach
Harlequin likes to label itself as a “wine bar,” but in reality, it feels more like a highly wine-focused restaurant. It’s the sister restaurant to Hunger & Törst, and this is reflected in everything from the philosophy and priorities to the staff, who often rotate between the two locations. What sets both places apart is their deep knowledge of wine and the emphasis on seasonal, locally sourced ingredients in the kitchen. At Harlequin, both lunch and dinner are served; the quality is consistently high, no matter the time of day.
Sustainability highlights
- Seasonal menu, updated monthly
- No use of industrially produced beverages
- Stimulating work environment with rotations between sister restaurants
- Documented policies for sustainability and workplace standards
- Strict policy on animal welfare
Read the review of their sister restaurant
Hunger & Törst
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