Aira
91-95
Gastronomy points 2024
An East-West love affair
Welcome to an unforgettable evening, meticulously scripted by chefs Pi Le and Tommy Myllymäki. Aira is the place to sample an Asian-Scandinavian tasting menu combining the most elegant aspects of both worlds. The menu follows the season, and each tiny dish is rich in detail, both aesthetically and flavour-wise. Whether the aim is to create the ultimate wine pairing with the 18 or so servings, or to offer training for employees, recycle or tie knots with organic farmers, no compromises are made. A must-visit on Stockholm’s fine-dining scene.
Sustainability highlights
- Exceptionally including working environment; true commitment to staff health
- Offer staff training via owner group Svenska Brasseriet
- Monitor staff sentiment via anonymous employee surveys
- Produce non-alcoholic drinks in-house
- Grow their own flowers and herbs
Information
Head Chef: Pi Nghi Thanh Le
Biskopsvägen 9, 11521 Stockholm, Sweden
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