Lovis
81-85
Gastronomy points 2025
Where magic happens
Lights shimmer through the air of this old brick building, once a prison—an origin story that lends a quiet intensity to the atmosphere. The surrounding courtyard enhances the refined, almost cinematic ambiance of Lovis. But there’s nothing enigmatic about the food: it’s rooted firmly in classical French tradition, offered through four- or six-course tasting menus or à la carte. The spotlight is on organic, seasonal vegetables sourced from small regional producers—elevated with precision and restraint.
Sustainability highlights
- Source from local produers
- Seasonal menu
- Alcohol-free menu based on collaboration between kitchen and bar