A stylish restaurant with a mere 40 chairs. The walls are adorned with modern, local art. Locality reigns on the plates as well, and a lot is organic, and the fish is green-listed. In the glasses, wines that match the food very well, from standard or unconventional quality producers. There are also in house-cocktails, mocktails, juices, beer, and sake for those who prefer this. 

77/100 p
Skagen 3, 4006 Stavanger, Norway
Eirik Thomsen