GOURMET, HOTEL BALTIC, DENMARK, 75 p

Flowers freshly picked from the garden. Locally produced food in season. Vintage furniture. These are only a few examples of Hotel Baltic’s striving to serve high-class meals – with perfectly matched wines – and without jeopardizing the future, a perfect combination.

75/100 p
Havbo 29, Høruphav, 6470 Sydals, Denmark
Chris Franklin