The Whitebrook
81-85
Gastronomy points 2025
Nature-driven fine dining
Tucked away in the village of Whitebrook, just outside Monmouth, lies The Whitebrook – a restaurant shaped by its surroundings, both in name and philosophy. Chef Chris Harrod and Kirsty Harrod have created more than just a dining destination; a restaurant that follows a rhythm dictated by the land.Ingredients are foraged from the wild, harvested from the kitchen garden, or sourced from responsible growers. Served fresh or preserved at their peak to extend the seasons, they come together in pure, artfully presented dishes—restrained in elegance yet full of depth.
Sustainability highlights
- Large network of local farmers and growers
- Produce from their own garden is used
- Active efforts to eliminate food waste
- Cling film is not used
Information
Executive Chef: Chris Harrod
Monmouth NP25 4TX, United Kingdom